My kids recently fell in love with the show, Master Chef Junior. My husband and I decided this would be a perfect time for our girls to learn a few things when it comes to cooking whole foods. They received the Master Chef Cookbook for Christmas and the first recipe that they chose is this ROAST BEEF TENDERLOIN with ROOT VEGETABLE HASH. It's wonderful! I love, love the hash. It would be great with egg only or salmon as well. Give it a try!